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Almond chocolate chip cold brew pancakes for breakfast! Or anytime of the day, we don't judge. Gluten free, dairy free and so yummy.    Ingredients: 1 cup almond flour  1/3 cup bobs red mill 1:1 GF flour (you can replace half for protein powder)  1/2 tsp baking powder  1/2 tsp baking soda  2 tbs monk fruit  3 eggs  1 tbs olive oil  1/4 cup almond milk  2.5 tbs NITRO Original Cold Brew  1/3 cup chocolate chips  Instructions: Mix your dry ingredients, add in wet ingredients until combined. Fold in your chocolate chips & Drop 1/4 cup at a time onto a warm skillet! ...

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We love the holidays! Especially when Espresso Crinkle Cookies are involved. The cookie dough itself is sugar free/dairy free with a vegan option. You can use sugar free powdered sugar to make it completely sugar free. Ingredients:  1/2 cup flour  1/2 tsp baking powder 1/2 cup monk fruit sweetener  1/4 cup (sugar free) dark chocolate chips  1/4 cup cocoa powder  1 tsp vanilla 3 tbs NITRO Espresso 1 egg (or flax egg for vegan)  2 tbs vegan butter (or coconut oil)  Powdered sugar for rolling the dough in  Instructions: Beat your softened butter and monk fruit , add in vanilla, egg...

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One of our favorite things about Autumn is all the seasonal recipes. This one is protein packed and sugar free! This is 2-4 servings double the recipe if you need more. Ingredients:  1 can of NITRO Pumpkin Spice Cold Brew  1/2 block silken tofu (drained) 1/4 cup coconut cream  2-4 tbs vanilla almond milk (depending on on the consistency you prefer)  2 tbs monk fruit  Dairy free Chocolate syrup (for topping)  Cocoa powder and pumpkin spice (for topping) Lady fingers    Instructions:  Add your tofu, coconut cream, almond milk and monk fruit into your food processor and mix until smooth. ...

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